The study – and enjoyment –
of wine and food takes me across the country and around the globe, where I sometimes encounter exceptional places to visit
and stay. I’ve created a list of favorite experiences.
Hotel San Rocco, a small, very welcoming hotel with an excellent restaurant in a tiny town in the wine-oriented region of
northwest Istria (Croatia)
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Mas Passamaner, a boutique luxury spa with a great restaurant, out in the Tarragona countryside near the wine regions of Priorat and Montsant in Spain
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Poggio Etrusco, a farmhouse-style B&B owned by very knowledgeable cookbook author Pamela Sheldon Johns, in the Tuscan countryside near Montepulciano, Italy
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Domaine des Grands Devers – a friendly, basic B&B and winery in Haute Provence, France, run by four brothers of a famous wine-making family.
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